1/14/2024 0 Comments White wolf japanese patisserie![]() ![]() Join us in celebrating and sharing authentically traditional and uniquely creative recipes that will last in the memories of the people who matter most. Food is our culture, our center, our spirit. Families become closer, acquaintances become friends, people become whole. "Food transcends barriers and brings people together. Weekend Specials include our Array of Japanese Influenced French Macarons, Chocolate Hazelnut Mousse, and a perfectly decadent Matcha Mille Crepe using Eli. Greet customers, answer questions regarding products and allergens.Decorate pastries to ensure the presentation meets White Wolf's standards.Check production schedule and pars to understand priority items for the day, as directed by management.Ensure cleanliness and working conditions of all tools, equipment and supplies.Maintain and strictly abide by state sanitation/health regulations requirements.Testing ingredients and finished goods to ensure that each item meets food safety and quality controls.Decorating and displaying finished products.Prepare all menu items following recipes and yield guides, according to store standards. ![]() Kitchen Staff is required to provide their own kitchen safe pants and shoes. White Wolf provides clean chef coats and aprons each day. Production, assembly, and decoration of all pastry items including, but not limited, to chiffons, custards, mousses, cakes, breads, bread fillings, cookies, coffee and cocktail bar syrups & purees, and any other items that are needed at the direction of the Executive Chef.Īll team members must dress and conduct themselves in a professional manner that properly represents the White Wolf brand. Weekends and holidays will be required for this position. We also provide life and disability insurance for our team members. White Wolf Japanese Patisserie is a Neo-Japanese Patisserie, Cafe, and Cocktail Bar in the heart of Downtown Clawson. Part Time: $250 after 90 days plus another $250 after 180 daysįor our full time associates we offer medical, dental, vision, 401(k), Paid Time Off and we will reimburse you for your gym membership. Barista White Wolf Japanese Patisserie is looking for candidates who are willing to devote their time and energy to creating a carefully crafted selection of products that exceed the expectations of our customers.Full Time: $500 after 90 days plus another $500 after 180 days.Excellent interior, very bright spot with a lot of light, large windows, big white counter and seating spots - couches and chairs. Our Pastry Cooks also participate in a tip pool averaging upwards of an additional $3.00 more per hour White Wolf Japanese Patisserie 31 14 Mile Rd, Clawson. We offer some of the highest quality baked goods, coffee drinks, and craft cocktails in the Metro Detroit area, taking the authenticity of traditional French baking and infusing the essence of Japanese culture. Tickets can be purchased online ( here) or at the venue.White Wolf Japanese Patisserie, in Clawson and we are looking for more team members who are dedicated to providing the highest quality products to our guests. The association’s commitment to responsible harvesting, and their leadership in innovative science and fisheries monitoring programs, make them true stewards of this precious resource.”Ī drink ticket (choice of alcoholic or non-alcoholic) Funds raised during the festival will directly support their important work of sustainably managing the Canadian Dungeness crab fishery and supporting the coastal communities that rely on it. The event is proudly hosted by the BC Crab Fishermen’s Association, a respected organization dedicated to supporting harvesters and ensuring the sustainability of the crab fishery in British Columbia. The fest will also feature live music and games for entertainmentįrom event organizers: “More than a culinary celebration, the False Creek Crab Fest holds a deeper purpose. For those preferring non-alcoholic options, Sapsucker’s refreshing sparkling water will be on hand. Beverages, including beers from Granville Island Brewing and a variety of natural wines (orange, white, and rosé) from Fabrique St-George, will be available. Guests can look forward to a delicious crab boil prepared by chefs Vish Mayekar (Pepino’s, Caffe La Tana), Robert Clark (Your Nation’s Table), and Dez Lo (Top Chef Canada). The inaugural False Creek Crab Fest is set to take place at False Creek Fishermen’s Wharf on Saturday, July 15th, from Noon to 4pm. ![]()
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